Thursday, October 19, 2017

Lemon Meringue Pie 1959

The joy of hunting for vintage recipe books is coming across unusual books to add to my collection. One such book is the ‘Kenya High School Recipe Book’.


Dating from 1959, this book was produced as a fundraiser for the building of the Kenya High School Chapel.


"The Kenya High School had its beginnings in 1910 when a co-educational school called the Nairobi European School began in buildings designed for police Barracks. In 1931 the boys were separated from the girls. In 1935, the school was renamed The European Girls Secondary School and had its first Headmistress, Miss Kerby appointed. The buildings consisted partly of temporary wooden huts located on the compound of the present Nairobi Primary school, with whom the secondary school shared the present buildings. Staff housing was scattered in the vicinity of Protectorate Hill. In 1939, the school was renamed The Kenya High School." http://www.kenyahigh.ac.ke/

The fundraising was obviously successful as the school chapel was dedicated in 1959. 

One of the aspects I enjoy in vintage recipe books are the adverts:

  

For a quick and easy Lemon Meringue Pie, using a precooked pie shell, G.Baskin contributed this recipe:

Lemon Meringue Pie

1 cooked 9” pie shell
2 eggs
1 tin condensed milk
Sugar for meringue
½ cup lemon juice

Mix the condensed milk, egg yolk and lemon juice together. Pour into pie shell and top with egg whites beaten to meringue with sugar.
Place in oven for 2 to 3 minutes until the meringue is golden brown.

Delicious served with cream. 


Happy Baking!

The Vintage Kitchen 

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